Rapid Bacterial Control
Ultra-fast chilling closes the bacterial danger window within minutes of milking.
Milk & Dairy Products
Precision cooling for safe, high-yield dairy operations.
From raw milk reception to finished dairy packaging, Frigowave delivers turnkey refrigeration that locks in freshness, preserves taste, and ensures regulatory compliance at every touchpoint.
Our hygienic engineering standards, clean-in-place friendly layouts, and smart controls keep bacterial loads low, stabilize product texture, and extend shelf life without compromising energy performance.
15
Minutes to hit 4°C
40%
Less product loss
0.5°C
Temperature variance
24/7
Monitoring & service
Why Dairy Processors Choose Frigowave
Balanced engineering for food safety, yield, and efficiency.
Texture & Flavor Integrity
Tight temperature uniformity safeguards fat globule integrity and protein structure.
CIP-Friendly Hardware
Auto-defrost evaporators and stainless housings simplify washdowns and CIP routines.
Energy Intelligence
Intelligent compressors and VFD fans trim power peaks and unlock double-digit energy savings.
Future-Proof Refrigerants
Natural and low-GWP refrigerant options future-proof investments against new regulations.
Proactive Monitoring
24/7 remote monitoring predicts faults before downtime impacts collection or filling lines.
Cleanroom-to-Consumer Workflow
A structured approach that keeps milk safe at every step.
1
Assessment
Map flows from tanker intake to packaging.
2
Design
Right-size compressors, evaporators, and controls.
3
Execution
CIP-ready installation with hygienic routing.
4
Optimization
Analytics, alarms, and lifecycle service.
Critical Dairy Applications We Support
Custom-built solutions for every product line.
Raw Milk Reception & Buffering
Agitated silos with glycol jackets keep intake safe and stable.
Pasteurization & UHT Loops
Balance tanks, HTST holding tubes, and UHT cooldown skids.
Culture & Incubation Rooms
Humidity-controlled rooms with gentle airflow ramps.
Cheese Processing & Ripening
Pressing, brining, and aging rooms with zoned setpoints.
Yogurt & Fermented Dairy
Low-velocity hall cooling protects cultures during filling.
Butter, Ghee & Fat Crystallization
Precise tempering rooms with uniform air distribution.
Ice Cream & Dessert Lines
Mix aging tanks, hardening tunnels, and spiral freezers.
Finished Goods Cold Stores
High-density storage with redundancy and AS/RS integration.
Utilities & Automation
Machine rooms and PLC/SCADA suites for compliance analytics.
Quality, Compliance & Sustainability
We co-engineer every dairy project with QA managers, plant engineers, and sustainability teams.
Audit-Ready Documentation
Integrated HACCP logs, validation trails, and alarm histories.
Heat Recovery & Water Reuse
Recovered energy pre-warms process water and reduces boiler load.
Low-Charge Refrigerants
Ammonia, CO₂, and HFO packages that align with upcoming laws.
Upgrade Your Dairy Cold Chain
Let our engineers design a hygienic, energy-smart system tailored to your collection, processing, and packaging goals.
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